Menu

Vegetarian - VG | Vegan - V

Bar Snacks

local rotating meats and cheeses w/ rotating house jam, mustard, spent grain bread

Vg
V
Spicy

creamy house-made hummus, lemon oil, sumac, fresh vegetables, flatbread

Vg
V
Spicy

caper mayo, Tay’s hot sauce, fine herbs

Vg
V
Spicy

Vg
V
Spicy

house-made pretzel w/mustard or Gouda fondue

Vg
V
Spicy

w/ spent grain bread

Vg
V
Spicy

House-Cut Fries

gouda fondue, turkey chili, pickled jalapenos

VG
V
Spicy

sour beef, raisin sauce, mayo, onion

VG
V
Spicy

house mayo, peanut satay, onion

VG
V
Spicy

Mids

house pastrami, dill sauerkraut, house aioli, swiss, dark rye

VG
V
Spicy

beer braised pork brat, turkey chili, gouda fondue, pickled jalapenos

VG
V
Spicy

lettuce, roasted tomato, lemon dijon

VG
V
Spicy

Seared Burgers*

100% Local Grass-fed Beef
sub pretzel bun for $1.50 / GF bun $3
add heirloom tomato $1.50
sub garbanzo patty for $2
make "diner style" $1

steak rub, Broadbent bacon, Gouda fondue, Pop’s habagardil pickles, Eagle Skull onion straws, everything brioche bun

VG
V
Spicy

bier mustard, beer-battered onion ring, pickles, bier cheese on pretzel bun

VG
V
Spicy

garbanzo patty, pickles, tomato, arugula, lemon dijon, everything brioche bun

VG
V
Spicy

coriander rub, bleu cheese crumbles, pickled red cabbage, brioche bun

VG
V
Spicy

ketchup, bier mustard, pickles, cheddar, onion, lettuce on brioche bun (”diner style” +$1)

VG
V
Spicy

Mains

seasoned chicken breast stuffed with spinach, garlic, cream and parm cheese, fingerling potatoes, roasted tomatoes

VG
V
Spicy

tender pot roast in raisin sauce, stamppot, pickled red cabbage

VG
V
Spicy

beer battered seasonal fish, house fries, caper mayo, malt vinegar

VG
V
Spicy

Salads

romaine, shaved parmesan, fish sauce ceasar, crispy quinoa, herbs, radish

VG
V
Spicy

rotating selection, chef's whim

VG
V
Spicy

beets, golden raisins, toasted sesame seeds, goat cheese, arugula, lemon thyme dressing

VG
V
Spicy

VG
V
Spicy

VG
V
Spicy

SIDES

VG
V
Spicy

VG
V
Spicy

VG
V
Spicy

VG
V
Spicy

VG
V
Spicy

House Cocktails

by Toni Fisher / Sailor Jerry Spiced Rum, Pumpkin Puree, Triple Sec, Lemon Juice, Orange Juice, Cinnamon Sugar Rim, Orange Peel

by Nate Brown / Vodka, Pear Liqueur, House Made Chai Simple Syrup, Lemon Juice, Cider

by Oscar Jewell / Cinnamon Infused Bourbon, Orange Liqueur, House Made Orange Marmalade Syrup, Orange Bitters, Egg White, Cinnamon Garnish

Rye Whiskey, Demerara, Angostura, Orange

by Nate Brown / Mezcal, Orange Juice, Blue Curacao, House Made Cranberry Syrup, Blueberry Puree, Lime Juice, Lemon Juice

by Mark Messina / Dark Rum, Peach Puree, Lime Juice, Lemon Juice, House Made Simple Syrup, Pinot Noir

by Nate Brown / Old Forester, House Made Apple Butter, Orange Black Tea Syrup, Almond Bitters, Dehydrated Apple Wedge

By Mike Guymon / Old Forester, House Made Chai Simple Syrup, Amaro, Walnut Bitters, Ginger Ale

By Oscar Jewell / Gin, Orange Liqueur, House Made Cranberry-Rosemary Simple Syrup, Orange Liqueur, Ginger Ale

Flagship Beers

4.6% ABV, 29 IBU floral hop aroma over orange pekoe tea and orange marmalade on toast with a clean finish

6% ABV, 20 IBU a big English brown ale with pear ester aroma, toasty caramel flavor, and a dry finish

7% ABV, 64 IBU aroma of pine resin and tropical fruits, juicy citrus flavor, with a solid bitter foundation

5.2% ABV, 25 IBU a light and crisp European pilsner with a mild citrusy hop aroma

6.6% ABV, 22 IBU classic lemon/pepper saison yeast character; herbal hops over a light crackery malt base

5% ABV, 18 IBU the beer that built America. clean and immensely drinkable

Essentials

Pepsi Products

*We proudly serve only pasture raised meats and sustainable seafood. *contains (or may contain) raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.